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| Bread & butter pudding | Selsey Bill Cocktail | black bream with risotto & mussels | ||
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| Lemon Verbena Pannacotta | Pigeon breast on puy lentils | Pork tenderloin with artichokes | ||
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| Saute scallops with saffron risotto | Pheasant with sloe berries | Cod with cabbage & lentils |